A twist on our classic Snackalami: infused with cayenne pepper and paprika, the heat perfectly contrasts with the sweetness of the pork.
Made from the best outdoor reared British pork from our farmers in Kent, our spicy salamis are the perfect gourmet snack: gluten-free, low-carb and keto-friendly. Make it part of a charcuterie board or enjoy as an on-the-go saucisson.
